What Does God Have To Do With Donuts?

How many doughnuts should we eat during Hanukkah? In this thought-provoking video, Rabbi Yonatan Neril explores the deeper meaning behind the Jewish tradition of eating fried foods during the festival of Hanukkah and examines the relationship between religious celebrations, consumer culture, and sustainability.

Beyond the question of how many sufganiyot (Hanukkah doughnuts) to enjoy, this discussion asks broader questions about self-control, mindful eating, and the environmental impact of our choices. Where do our foods come from? How much do we consume? And how can religious traditions help us reflect on our relationship with material goods and modern consumer society?

Rabbi Neril connects Hanukkah customs with Jewish values of moderation, gratitude, and awareness, exploring how ancient traditions can inspire more conscious choices today. Through the example of the humble doughnut, the video examines the intersection of faith, sustainability, consumption, and the meaning behind holiday practices.

Discover how Jewish environmental teachings can encourage a more thoughtful approach to food, celebrations, and everyday consumption.

If you are interested in learning more about sustainability and consumerism, check out our video on spirituality and our consumer society!